The RAW Foundation Culinary Arts Institute is a global, industry leading, raw food culinary school, home of The Raw Food Education Experts and RAW Food Educator Program TM; located in the heart of Vancouver BC, Canada. We are devoted to educating on the benefits of a plant-based lifestyle, inspiring & empowering foodies, home & professional chefs, health enthusiasts & healthcare professionals from around the world; to prepare delicious, raw meals with ease and successfully share this passion with others while making a positive impact, transforming their lives and the lives of those that matter to them most, doing what they love.
We offer an array of inspiring introductory and certification classes
, live events
, nutrition consultations
, lectures, coaching and counselling. All workshops are facilitated by our talented, educated, inspiring staff
consisting of professionals; Raw Food Chefs, French Pastry and Red Seal Chefs, Sports Nutritionists, Holistic Nutritionists, Natural Health Practitioners, Doctors, Registered Nurses, Kinesiologists, Thai Therapists, Sustainable Agriculture Experts, Bio-dynamic & Organic Farmers, Event Planners, Counsellors, Wellness Coaches and Business Coaches!
Programs offered are for the development and enjoyment of all individuals looking to have even more energy, a solid nutrition education and the tools to move forward preparing delicious nutrient dense, gourmet meals; quickly and easily, without any deprivation, now.